This post is sponsored by Galvanina
I am far from being good at cocktails! But this one is an easy one, no weird ingredients or tricky method. And can we talk a second about this color? I AM DYING. So pretty. Not too sweet because the club soda sweetens it just enough. What’s not to love?
Let’s talk about Galvanina for a minute, what is that? ORGANIC carbonated (or not) drinks. Good composition, amazing flavors. I am all in. Not too sweet and uber refreshing. You’ll find them in most grocery stores in France! My favorite right now is the peach iced tea, I could drink all day.
If you don’t own a fancy shaker, just use another glass to mix everything together before adding to the serving glace so it’s all good and mixed through.
Paloma (1 glass) :
- 6cl tequila
- 2,5cl lime juice
- Grapefruit flavored Galvanina (or 2,5cl grapefruit juice + club soda)
- Ice cubes
In a shaker, add tequila and lime. (+ grapefruit juice if using). Shake.
Run a piece of lime around the rim of the glass to wet it. Put some salt in a shallow bowl. Turn the glass upside down and dip it in the salt to cover the wet rim in salt.
Add a few ice cubes to the glass. Pour the tequila mixture. Top up with Grapefruit flavored Galvanina (or club soda).
Did you like this recipe? Please consider supporting my work for as little as 1$/month on Patreon so I’ll be able to work on ebooks for y’all. Thanks for your support!