Shakshuka

It’s back to school season and we have all set our goals for this new year, haven’t we? Ours is definitely to be healthier because man, this summer has been junk food all around and we are not in a good shape (obviously so for me, cause I just had a baby, little bit of […]

Sardines’ rougail

If you’ve been following me for a while, you probably know by now that my husband is from the Reunion Island. If not, now you know. This is a typical dish that you can eat there. It is very simple, spicy and delicious. Really, you can’t go wrong with this one. The recipe asked for […]

2 ingredients banana oatmeal cookies (GF, DF, Vegan)

Let’s be honest. I’m far from being a vegetarian/vegan person. I love meat, cheese and everything that contain gluten. (I’m a bad person, uh?) BUT my super good friend wants to stop eating dairy and meat so I decided I’d try baking her some dairy free and vegan cookies. I found this recipe on Pinterest. Those […]

Parmesan corn on the cob

Since we got our bbq, I’m experiencing grilling recipes. The weather we have, aka heat wave, is not ideal to grill but I do it anyway. I don’t want Fall to come and me being like « I didn’t grill enough » ! So, let’s try and make the most of Summer while it’s here. Once again, […]

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