Recipes - Travel & Food

Lentils & sausages Fall stew

I love stews soooo much, heartwarming, cozy and delicious every single time. Rhis one is a stew with lentils and sausages, kinda classic, with carrots, kale, lots of garlic and parsley. With a bowl of fluffy rice it's the best.

Braised chicken with wild mushrooms

Fall's stars : wild mushrooms! Short season but oh so good. I braised chicken in the mushrooms juice, it was peak fall flavors and so delicious.

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Hazelnut and pumpkin muffins

Fall muffins at their best, pumpkin, hazelnuts... What's not to love? Moist, not too sweet and basically delicious. I used pumpkin but they're delicious with butter squash too.

Green olives spread

In France, we call that spread tapenade, it's delicious! I usually make a big jar of it at the beginning of the week to snack on or to serve as an appetizer. Cheap and simple, what's not to love?

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Creamy potato soup with bacon bits

Soups season is here and I couldn't be more excited! It got chillier so I think it's ok to get back to soup, right? Here's the recipe for a deliciously creamy potato soup with bacon bits and a (not so) healthy dose of sour cream. So so good...