Thaï flavored chicken and rice

For our 4th wedding anniversary, one of the things my husband gifted me with was this cool book about thaï cuisine! I worked my way through it, salivating at each pages and finally decided that this recipe will be the first I’d make. It is simple though I did have to buy some spices I […]

Spinach risotto and lemony chicken

Temperatures are going down, I’m taking the comfort food back in. If you have picky eater in your house, that’s a great way to make them eat spinaches! It’s cut really finely so the taste is really mild.   For this recipe, I used the arborio rice I got in the July’s Gourmibox, the texture […]

Summer stuffed vegetables

The notebook you see on the photo is always with me in the kitchen, it is full of drawings, measuring, recipes ideas and so much more. I love it. I always forget things if I don’t write it down so this is basically my portable brain for cooking. Do you own one? what does it […]

Honey mustard glazed chicken

Honey mustard is one of the best sauce ever in my opinion. So I thought : why not dip roasted crispy chicken in it ? WINNER y’all. Easy peasy to do. You basically just need to roast the chicken and dip in the glaze. Serve, eat, done! Almost too easy. I am so behind on […]

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