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Lockdown chili with melt-in-your-mouth beef

I looooove chili so much. But of course, I didn't have everything on hand. So I dived into my pantry and came up with a lockdown chili I hope you like! You'll see quite a few beef recipes on here as I scored a great deal on beef just before the lockdown.

Rustic beef stew

Here I made a delicious beef stew with carrots, potatoes and leeks. The meat, cooked for a long time, is fork tender... And the veggies are added throughout the process to keep their textures but still be infused with the delicious taste of the sauce!

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Sheet pan salmon and roasted veggies

Sheet pan dinner sounds familiar to you? If not, it's just a "throw everything on a baking sheet" and have dinner ready kinda thing! Magic. Mine is pretty balanced I'd say we got carbs (potatoes), protein (salmon) and 2 kinds of veggies (asparagus and brussels sprouts).

Mushroom & spinach orecchiette

When we got back from Italy, I brought pasta in my suitcase and the desire to eat a ton of it. I'm honoring my orecchiette pasta freshly landed off from Naples by cooking it with mushrooms, spinach and tons of parmesan.

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Breaded salmon with avocado spread and lemon jelly

I recently took a cooking course at the Paul Bocuse institut that was based on... drum rolls... salmon. We realised this recipe in glasses but I thought it wasn't really easy to eat so I made it a lunch with a few twists and turns.