Recipes

Summer veggies stew

Temps have dropped a little bit, so I am back to warm meals. I like eating stews through Winter but it is also great to make it in the Summer where this is an abundance of fresh and colorful produces at the market. Zucchinis, eggplants, tomatoes... Everything is perfect for a stew!

Marinated mushrooms

Look how perfect these tiny marinated mushrooms are. Look how cute! In a delicious marinade made with garlic and red onion, a few aromatics, you get these juicy flavorful mushrooms.

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Granola and yogurt fruit tart

I like granola in my morning yogurt but this time it is upside down. A granola cup filled with yogurt and topped with delicious fresh fruits. It makes a killer breakfast (or dessert)!

Turkey power bowl with peanut sauce

Bowls full of things to nibble on are always a happy place to me! You put what you want, what you like, add color, crunch... Ideal for weeknight where it is busy and dinner needs to come quick without eating unhealthy.

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Mushroom & pork penne in creamy basil sauce

I have mixed feelings about basil. I find it absolutely amazing in certain dishes but very overwhelming is some other. This one is part of the first category, absolutely beautifying the dish.