Labneh, lebanese homemade cheese

Homemade cheese experience, why not? I told myself scrolling through Pinterest a few weeks ago. Then here I went, a week later trying some Labneh recipes, a cheese you can find a lot in Syria and Lebanon. I made the 24h version which gives a very thick cheese, it was heaven to dip bread and […]

Bacon deviled eggs

Picnic season is in full swing so why not have fun with bacon deviled eggs? A very easy and simple starter that will please a crowd! Get your whoa factor up the roof with a fancy piping job and a little garnish of bacon and fresh chives. Boom, a work of art – words from […]

Eggplant caviar

I am not a big fan of eggplant, I eat it if I have to but I never buy it. But I sort of like eggplant caviar in general so I skipped my “no eggplant in this house” rule and bought some to try it at home. Well, I enjoyed myself! On bread or to […]

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