Spring rolls with peanut butter dipping sauce Spring rolls are so refreshing but it kinda takes some time but once you master the folding part, it all goes pretty quick.
Zesty poke bowls [http://travel-and-food.com/2017/08/poke-bowls-acidules/thumbnail-53/] They are raging on every food blog I come across. Freshly delivered from Hawaii: everyone seem to have a Poke bowls recipe to offer. So do I. Not one bit authentic I know but just so good
Crab cakes This recipe is perfect for that, you can eat the crab cakes with salad, riz, quinoa or even pasta! It goes well with pretty much everything and the ingredients are staples.
Maroilles cheese sauce mussels My mother is from the North of France which means mussels, butter, cream are what I’ve been living of for the past 18 years of my life. Not the healthiest but it is delicious!
Sardines' rougail If you’ve been following me for a while, you probably know by now that my husband is from the Reunion Island. If not, now you know. This is a typical dish that you can eat there. It is very simple, spicy and delicious.
