What is better than a good old salad? Temperatures have been quite high these days, so salad and raw veggies are the rule.

Until recently, I didn’t really liked blue cheese. I thought that it was really disgusting BUT I taste it again a few weeks ago and my love for blue cheeses started. I buy some every week. Our tastes evolve with times… Good news !

This vinaigrette is also awesome on a potato salad.

Creamy blue cheese dressing (serve 2) :

• 2 ounces blue cheese
• 3 tbsp olive oil
• 2 tbsp vinegar
• 1 tbsp honey
• 2 tbsp greek yogurt
• 1/8 tsp salt
• Pepper to taste

Mash your blue cheese with the oil and vinegar. Add the honey, salt and pepper. Mix very well. Then add greek yogurt, mix, done !