Fridge and freezer tour : lockdown edition - what we buy and how we use it This post is the second of the lockdown serie! The first one is right here, I went through my pantry with you, how we store, what we buy and how we use all of that. Today is the same programm but we're touring my fridge!
Radish tops soups Don't know what to do with your radish greens? Just keep it and make soup with it, zero waste style! Few ingredients, ready in 15-20 minutes, happiness in a bowl I'd say.
Homemade beef doner kebab I was craving a doner soooo bad but didn't to use delivery for that because... Well it's a selfish pleasure and I don't want a delivery guy to be at risk just for that. So I decided to figure out a way to make some at home with what we had.
Pantry tour : lockdown edition - what we buy, how we store and use it So here is a post that will take you through our pantry, how we store and use what we have! Of course you'll have to adapt the quantities to the number of people you're feeding, there is just 3 of us so we don't need a whole lot.
Lockdown chili with melt-in-your-mouth beef I looooove chili so much. But of course, I didn't have everything on hand. So I dived into my pantry and came up with a lockdown chili I hope you like! You'll see quite a few beef recipes on here as I scored a great deal on beef just before the lockdown.
