Banana and almond yogurt cake

Cold weather is back but I am not complaining here, I love Autumn. It’s not too hot but not too cold and the colors are beautiful outside. Plus, in a week and a half, I’ll be enjoying summer on an island. I have no right to complain. (But if those people that are fixing our roof could be a little less LOUD, that would be perfect. My sweet little daughter can’t sleep with all that noise. And she needs to sleep for MY mental sanity. LET HER SLEEP.) Back to our cake. Is it an autumnal cake ? No i

Shakshuka

It’s back to school season and we have all set our goals for this new year, haven’t we? Ours is definitely to be healthier because man, this summer has been junk food all around and we are not in a good shape (obviously so for me, cause I just had a baby, little bit of a mummy tummy right there). But our goal will be set aside during October because we’re going to the Reunion Island to see my inlaws (and soak some sun in while you freeze, don’t hate). While you will be in pain with the cold, w

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Baby update : 3 months

Luyana is three months old yet. She weighs 5,560kg and is 59cm. This little girl is a smily girl. She smiles a whole lot and doesn’t cry a lot. She is nice and calm. And a very talkative baby, she loves to talk to the ceiling. Yeah, I know.

Sardines' rougail

If you’ve been following me for a while, you probably know by now that my husband is from the Reunion Island. If not, now you know. This is a typical dish that you can eat there. It is very simple, spicy and delicious. Really, you can’t go wrong with this one. The recipe asked for canned sardines so that is what I used but you can definitely use some fresh sardines too. Problems with fresh would be spines. I put a tiny bit of chili in my meal because you’re supposed to eat it with chili paste

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2 ingredients banana oatmeal cookies (GF, DF, Vegan)

Let’s be honest. I’m far from being a vegetarian/vegan person. I love meat, cheese and everything that contain gluten. (I’m a bad person, uh?) BUT my super good friend wants to stop eating dairy and meat so I decided I’d try baking her some dairy free and vegan cookies. I found this recipe on Pinterest [https://www.pinterest.com/pin/556053885220403986/]. Those cookies are weirdos texture-wise. They taste nothing like a good old buttery cookie but they’re good. They’re actually very good. Plus,