Breads and dough - Travel & Food

Fluffy dinner rolls

I've been trying to make the perfect brioche for a while now... I've tried dozens of recipes but was never fully satisfied. I think this time we did it guys, it's perfect ! These rolls are fluffy, look great and aren't too sweet.

Swedish Polarbröd (pan cooked)

These swedish polarbröd are sometimes called polar bread, they're pan cooked and fluffy. I added a few crushed fennel seeds to give them even more flavor. They're light and airy, slighlty sweet, I love using them as a piece of toast for my many toppings.

An ad should be displayed here. Today, all the content I make for you is paid by the ads. If you want to support my work, please disactivate your adblock on travel-and-food.com.

Cinnamon sugar donuts

I've made vanilla custard doughnuts before but I've never made plain donuts, unbelievable! First try was an epic fail but second try was a big hit. These beauties get rolled into cinnamon sugar and are so so addictive. It's quite easy to make.

Homemade pretzels

I don't even know how I didn't post this recipe on the blog before, it's a favorite in our home! It's quite easy to make, a bit time consuming as for all dough recipes but also very very addictive. Look at that melted cheese on top! I also made a few with sesame seeds and poppy seeds.

An ad should be displayed here. Today, all the content I make for you is paid by the ads. If you want to support my work, please disactivate your adblock on travel-and-food.com.

Pesto babka

What a beauty! This babka is as pretty to look at as it's delicious. It's fluffy and filled with pesto (!!), so so good. The perfect thing to dip in a butternut soup, it's just incredibly addictive.