Sides - Travel & Food

Garlic and brie pull apart bread

You're looking for an appetizer or warm starter to serve your family and friends ? Look no more, I got you covered ! Stuff the cheese directly inside the bread and make a delicious garlic and brie pull apart bread.

Grilled peaches salad with prosciutto and mozzarella

To end this beautiful (but hot) month of August, I'm sharing this delicious grilled peaches salad with prosciutto and mozarrella. Lots of fresh basil with balsamic cream, it's even better.

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Grilled corn with garlicky Sriracha mayo

One of my favorite thing to eat in the Summer is grilled corn ! Served with a spicy garlicky Sriracha mayo, it's gonna steal the show. It can either be a main or a side to your favorite grilled meat. It's a mess to eat but it's so good.

Dauphinois gratin, French potato gratin

A good gratin dauphinois is the best side to your fave Sunday roasted chicken... Or any other dish really ! Melt-in-the-mouth potatoes, cooked perfectly in a peppery cream with a decent amount of nutmeg. Baked until golden, it's always a success.

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Beer battered onion rings

Addictive, delicious and the perfect pairing to your weekend cocktail ? Yes, onion rings ! Onion slices covered in a beer batter and fried to crispy perfection. Serve this with your favorite sauce, we're team BBQ sauce here!