Sides - Travel & Food

3 minutes spinach pesto pasta

Are you done with spinach yet? Because I sure am not! First, it is in season and second it is super delicious. This recipe is great for lazy people like me that have a ton of spinach of hand but have 0% motivation to cook it. Blend it and it’s done!

Creamy ricotta and spinach pasta

A big bowl of pasta after a long day is always a big pleasure to me! These ones are the creamiest pasta ever with a ricotta sauce and a little spinach for texture and tricking myself into thinking this is kind of healthy 😉

An ad should be displayed here. Today, all the content I make for you is paid by the ads. If you want to support my work, please disactivate your adblock on travel-and-food.com.

Fall wheat salad with feta cheese and roasted sweet potatoes

Fall salad where you mix raw ingredients, roasted ones, cheeses and a sweet and sour sauce : my kind of salad. This one is really perfect, filling, full of textures and flavors.

Veggie noodles stir fry

Typically my kind of meal! Easy, quick and uber delicious! I just throw everything that is in the fridge and need to be used up. Get creative with the vegetables, it is good with almost every single one of them.

An ad should be displayed here. Today, all the content I make for you is paid by the ads. If you want to support my work, please disactivate your adblock on travel-and-food.com.

Homemade creamy peanut butter

Nothing is simpler than making your own peanut butter. My daughter loves it so I make a big batch every week! Everything you need is some peanuts and a blender or food processor.