Travel & Food - Travel & Food

Ground beef and peas curry

A good curry with beef and peas, and freshly made naans, happiness is as simple as that sometimes. I like this recipe because it cooks fairly quickly, half an hour and you're done (a bit more if you're making the naans too but so worth it).

Lentils & sausages Fall stew

I love stews soooo much, heartwarming, cozy and delicious every single time. Rhis one is a stew with lentils and sausages, kinda classic, with carrots, kale, lots of garlic and parsley. With a bowl of fluffy rice it's the best.

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Braised chicken with wild mushrooms

Fall's stars : wild mushrooms! Short season but oh so good. I braised chicken in the mushrooms juice, it was peak fall flavors and so delicious.

Hazelnut and pumpkin muffins

Fall muffins at their best, pumpkin, hazelnuts... What's not to love? Moist, not too sweet and basically delicious. I used pumpkin but they're delicious with butter squash too.

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Green olives spread

In France, we call that spread tapenade, it's delicious! I usually make a big jar of it at the beginning of the week to snack on or to serve as an appetizer. Cheap and simple, what's not to love?