Gorgonzola and smoked ham quiche For dinner, a quiche is really convenient. You serve it with a salad and bam, dinner is ready in a few minutes (without baking time obviously). There was leftovers so we ate it again on lunch the next day, wonderful.
Homemade ratatouille I’ve seen thing in really big this time… As you will see, this recipe serves 6 people while we are only two. So yes, we ate it during 3 days but it was sooo good that I didn’t really care.
Crunchy potatoes What would be a good grilling session without potatoes? Less exciting… So, I’m sharing with you my favorite crunchy potatoes recipe, all in a frying pan.
Flank steak with shallots sauce I looked for a shallots sauce recipe on soooo many different websites before choosing one. I thought that it would be the same sauce that is a bistrot tradition in France.
Chicken Noodle Soup If you’re as addicted to Pinterest as I am, you probably already know what a Chicken Noodle Soup is, right? Everything is in the title, a soup with chicken and egg noodles. I know you’re hungry yet.
