Gnocchi in tomato sauce and creamy burrata Here is a recipe for gnocchi in tomato sauce and creamy burrata, they're so so good. The burrata gives it the finishing touch that brings the whole dish together. It's a vegetarian dish that requires less than 30 minutes to make, I'm sure you'll love it !
Beet and feta dip Here's to colorful Spring recipes ! A minty feta and beet dip to serve with your favorite veggie platters, chips or crackers. I love dips as appetizers, they're fun, delicious and not very time-consuming.
Lentils, sweet potato and feta salad A yummy lentils, sweet potato and feta salad. Textures and flavors wise, this one is on point ! A delicious vegetarian meal, filled with good plant-based proteins and it's so fresh.
Split pea soup Winter is far from being over and this split pea soup is coming right up to warm your soul ! Simmered with veggies, spices and an added touch of parsley and lemon juice, it's the perfect soup for January.
Pumpkin and button mushroom soup I hope you're not over soups yet because I surely am not. This week, I'm sharing with you this incredible pumpkin and button mushroom soup. It's so soft and cozy, I can't get over it.
