Meat - Travel & Food

Ground beef and peas curry

A good curry with beef and peas, and freshly made naans, happiness is as simple as that sometimes. I like this recipe because it cooks fairly quickly, half an hour and you're done (a bit more if you're making the naans too but so worth it).

Lentils & sausages Fall stew

I love stews soooo much, heartwarming, cozy and delicious every single time. Rhis one is a stew with lentils and sausages, kinda classic, with carrots, kale, lots of garlic and parsley. With a bowl of fluffy rice it's the best.

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Braised chicken with wild mushrooms

Fall's stars : wild mushrooms! Short season but oh so good. I braised chicken in the mushrooms juice, it was peak fall flavors and so delicious.

Creamy potato soup with bacon bits

Soups season is here and I couldn't be more excited! It got chillier so I think it's ok to get back to soup, right? Here's the recipe for a deliciously creamy potato soup with bacon bits and a (not so) healthy dose of sour cream. So so good...

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Spiced ground beef

For this recipe, I got inspired by a recipe I found in this cookbook about asian cuisine. It's a gem, I really recommend it. I put the meat into homemade steamed buns, you can find the recipe for them here. It was delicious!