Spiced chickpea stew So today we're making spiced chickpea stew that is even better served over fluffy basmati rice!
Bourbon & pecans chocolate cookies Those cookies are such a treat! Pecan nuts, chocolate and a dash of bourbon for soft and chewy cookies full of good flavors.
Spicy pork and basil egg noodles Inspired by this amazing thai cookbook that I love, I kinda remade it with what I had on hand and it was delightful! Spicy, flavorful and delicious : it will make your tastebuds jump.
Epoisses crèmes brulées Sweet and savory dishes are always so delicate to make. Add to that a very (very) stinky cheese and it becomes WEIRD. But... It's so good! It can make a good starter with some bread and salad.
Preserved lemon fried fish balls Very fluffy fish balls that will rejoice both kids and grownups. Dip it in a yogurt sauce and eat with your fingers! These fish balls are full of flavors thanks to the cumin and preserved lemon, both the smell and taste will make you travel.
