Recipes - Travel & Food

Chai spiced cake with chai frosting

As it is now cooler, we can finally turn the oven on, no reasons not to try and bake this cake. It's a delicious chai spiced cake with chai frosting. It's moist, not dry at all. And the frosting really steals the show !

Creamy butternut squash and mushroom risotto

I'm so excited to see Fall produce back at the market ! Today I'm sharing a deliciously creamy risotto recipe, made with butternut squash and topped with mushrooms. So simple, so good and super cozy. Bonus point : it only takes 20 minutes to make.

An ad should be displayed here. Today, all the content I make for you is paid by the ads. If you want to support my work, please disactivate your adblock on travel-and-food.com.

Mushroom and mozzarella galette

With kids being back to school and summer coming to an end, I think we're all back into a very busy routine and we're looking for easy and quick recipes to make. So here's a quick and easy recipe : a mushroom and mozzarella galette, served with greens and dinner is served.

Overnight oats, 3 ways : apricot, raspberry and apple

Here's to new beginnings in September ! A simple breakfast that you can make the night before and will keep you full until lunch time. Introducting you to : overnight oat. A cold porridge you let sit overnight in the fridge and can flavor it in the morning.

An ad should be displayed here. Today, all the content I make for you is paid by the ads. If you want to support my work, please disactivate your adblock on travel-and-food.com.

Grilled peaches salad with prosciutto and mozzarella

To end this beautiful (but hot) month of August, I'm sharing this delicious grilled peaches salad with prosciutto and mozarrella. Lots of fresh basil with balsamic cream, it's even better.